The nose displays notes of ripe red apples, creme brulee, with a hint of baking spices. This medium-bodied wine shows good balance between viscosity and acidity and it displays a lengthy finish.
Our Tres Patas Chardonnay comes from the very vineyard which bares its name in the title. Located at the south end of Ukiah Valley, Tres Patas is named after their three-legged dogs and reflects the three principles of vineyard owner and manager Dave Koball operation: equity, economic and environmental responsibility.
Vineyard Elevation: 560 feet
Yield: 5 tons per acre
Harvest Date: August 27, 2015
Barrel Program: Aged in neutral French oak for five months with lees stirring
Total Case Production: 239